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Abbey beer of a beautifully golden colour. Fine but persistent foam with a sweet and malty aroma. It has a robust and... more
5.50
+
8.10
+
A special cloudy beer obtained from present and unfiltered yeasts. The production method is very particular; it is... more
4.00
+
“with a spicy character with hints of cloves, vanilla and banana” high fermentation - 5.2% alc vol
3.00
+
Double malt, amber red in color (Forst)
3.00
+
ITALIAN PALE LAGER bottom-fermented wheat with dry and decisive bitterness and a balanced body that supports the... more
3.50
+
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