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Saison beer. 5 cereals: barley, spelt, wheat, rye and buckwheat. 9 spices including 5 types of pepper. Sparkling and... more
6.00
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3.00
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2.50
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5.7% Acid, Complex, Dry. Refermentation in the bottle, unfiltered and unpasteurised. Beer reminiscent of the... more
11.00
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