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After Dinner - Gin...
After Dinner - Gin Tonic Premium - Hendrick's
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The British Empire was faced with malaria epidemics in the colonies of India and Africa and so began mixing water and...
The British Empire was faced with malaria epidemics in the colonies of India and Africa and so began mixing water and quinine in high doses to treat military personnel. To counteract the bitter taste and make the drink more pleasant, the use of adding gin became widespread.
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Mojito
Mojito
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All day - Illegal
All day - Illegal
Mezcal Espadin, Jamaica Overproof White Rum, Falernum, Maraschino, lime juice, liquid sugar syrup.There is no...
Mezcal Espadin, Jamaica Overproof White Rum, Falernum, Maraschino, lime juice, liquid sugar syrup.There is no information about its origins, but the name leads to a fusion" blend that combines cocktails of the categories: Zombie, Tiki and Sour, a gamble to try, really illegal."
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After Dinner - Aviation
After Dinner - Aviation
Gin, Crème de Violette, fresh lemon juice.Violet, one of the seven colors of the spectrum indicated by Newton....
Gin, Crème de Violette, fresh lemon juice.Violet, one of the seven colors of the spectrum indicated by Newton. Cocktail created in 1916 by Hugo Ensslin, Head Barman of the Wallick Hotel in New York, the barman a great admirer of the Wright brothers and passionate about flying, combined this creation with the color of the sky.
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MOJITO
MOJITO
white rum, brown sugar, lime, mint, soda
white rum, brown sugar, lime, mint, soda
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8.00
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ITALIAN MULE
ITALIAN MULE
Gin, allspice, lime juice. Very fresh cocktail with spicy notes of ginger, citrus and spicy hints.
Gin, allspice, lime juice. Very fresh cocktail with spicy notes of ginger, citrus and spicy hints.
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7.00
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