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4.00
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2019 - Davide Vignato Garganega in purity. Spontaneous fermentation with yeasts indigenous and refermentation in... more
4.00
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Soave DOC from Garganega hill grapes. Spontaneous fermentation with indigenous yeasts. Vinification in concrete.
6.00
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Blend of Corvina, Rondinella and Corvinone. Fermentation spontaneous with indigenous yeasts. Steel vinification.... more
4.00
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vitingi Corvina, Corvinone, Rondinella, Sangiovese, deep ruby red colour, characteristic aroma, with its bitter notes... more
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