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Classic french fries
4.00
+
Wood-fired rustic bread, fior di latte from Agerola, flour and organic egg
7.00
+
Neapolitan ragù, 24 month DOP Parmigiano Reggiano and basil
9.00
+
Bucatini, milk cream, minced meat with ragù, provola, pecorino, DOP parmesan
3.00
+
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