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Supplì (2pcs.), Meatballs (4pcs.), Fried pasta (2pcs.), Crispy and delicious liffe potatoes prepared by hand
10.90
+
Potatoes, with Agerola provola, Gran Biscotto cooked ham, black pepper and Parmigiano Reggiano
5.00
+
San Marzano DOP sauce, fiordilatte from Agerola, cooked ham, ricotta, pepper, basil
13.00
+
Cheese morsels in a crunchy crust
4.00
+
aubergines and salted ricotta
4.50
+
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