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Chicken, prawn tails, lamb and veal, marinated with Indian spices without sauce and cooked on the grill
15.00
+
Lamb stew in spinach cream with basmati rice
11.00
+
Pork stew cooked in spicy curry sauce with basmati rice
10.00
+
Fried prawns with chilli sos pepper
7.00
+
Prawns with korma sauce, coconut, sugar and fresh cream
14.00
+
Chicken stew, fresh peppers, onion and mushrooms
13.50
+
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