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Price €8.48
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Shrimp vindaloo
Prawn tails cooked in sweet and sour vindaloo sauce with onions, mixed peppers and a side of basmati rice
€18.00
+ −
Kashmiri pullao
Basmati rice sautéed with mixed seasonal vegetables and spiced dried fruit
€11.50
+ −
Beef curry
Veal stew in spicy curry sauce
€14.00
+ −
Jheengha pakora
Prawn tails fried in chickpea flour batter
€6.00
+ −
Onion pakora
Fried onions in chickpea flour batter
€5.50
+ −
Murgh curry
Turkey breast cooked in curry sauce and served with basmati rice
€10.00
+ −
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