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Sesame crusted salmon fillet served with its sauces
18.00
+
Shrimps - 7 pieces
14.00
+
6.00
+
Tuna - 8 pieces
9.00
+
Salmon tartare with mayo, avocado, grated lime, kimichi and chef sauce
13.00
+
Red prawn tratare with avocado, Ikura and oil
22.00
+
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