Mondo Pizza Restaurant
Restaurant
33100 UDINE, (UD), Italy
Working hours
Whole flour is finally the solution beyond wholemeal flours and refined flours. a unique mix, with the base of whole flour and the addition of ancient grains for a tasty and digestible pizza. -- IT IS NOT ARTIFICIALLY REFINED -- IT CONTAINS ARABINOXYLANES: the ''good'' fibers of wheat because they are immediately bioavailable -- LIMITS THE PRESENCE OF INSOLUBLE FIBERS (lignin and cellulose) present in common wholemeal flour. -- REDUCES THE GLYCEMIC IMPACT (up to 50%). -- ANCIENT CEREALS SUCH AS SENATORE CAPPELLI DURUM WHEAT, SPELTED AND OATS ARE NATURAL SOURCES OF ANTIOXIDANT MINERALS AND SELENIUM, EFFECTIVE IN COUNTERAGING AGING. --WHEAT GERM AND GOLDEN LINSEED FLOUR ARE RICH IN OMEGA 3 AND THEREFORE CONTRIBUTE TO MAINTAINING NORMAL CHOLESTEROL LEVELS. -- OLIVE EXTRACTS AND RED GRAPE PEELS ARE RICH IN POLYPHENOLS AND THEREFORE HAVE AN ANTIOXIDANT ACTION.
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