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Tomato, mozzarella, Alto Adige speck
10.00
+
Dough: wholemeal wheat flour, re-milled durum wheat germ semolina, kamut flour, soy flour, buckwheat flour, extra... more
9.00
+
mozzarella, prosolutto, mushrooms, artichokes
7.00
+
Tomato, mozzarella, potatoes, gorgonzola, frankfurters
7.00
+
Cherry tomatoes, flor di latte, olives, burrata, Parma ham aged 24 months
10.00
+
San Marzano tomato, fior di latte, tuna and onion
7.00
+
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