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tomato, fiordilatte mozzarella, frankfurters and fried potatoes
5.50
+
Tomato, mozzarella, radicchio, grana padano
7.00
+
8.00
+
TOMATO - FIORDILATTE - CHAMPIGNON - SAUCEED ARTICHOKES - "BRANCHI" COOKED HAM - OREGANO (1.7)
10.00
+
smoked provola, escarole, black olives, capers, pecorino flakes, pine nuts and extra virgin olive oil
9.50
+
smoked provola, sweet salami, crushed potatoes and extra virgin olive oil
9.50
+
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