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tomato, fiordilatte mozzarella, bacon, eggs and parmesan
8.50
+
tomato, fiordilatte mozzarella and mixed mushrooms
7.50
+
tomato, mozzarella fiordilatte, asiago, gorgonzola, parmesan and porcini mushrooms
9.00
+
tomato, mozzarella fiordilatte, bresaola, rocket and parmesan flakes
8.00
+
Tomato mozzarella
5.75
+
Classic dough, Petra stone-ground flour, leavened for 48 hours with biga (Pizza Bianca)
7.50
+
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