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Tomato pulp, fior di latte mozzarella, anchovies, capers and oregano
9.00
+
6.50
+
Tomato, fiordilatte, tuna, onions
10.00
+
San Marzano del Sarno tomato, fiordilatte, courgettes, mushroom aubergines, Tropea PGI red onions and herbed artichokes
13.50
+
Organic tomato puree, Italian fiordilatte and spicy salami.
8.00
+
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