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San Marzano tomato, buffalo mozzarella from Campania DOP, fresh basil and organic Tuscan IGP extra virgin olive oil
10.50
+
DOP tomato, fiordilatte, Parma ham, 24 flakes of parmesan, rocket and extra virgin olive oil
11.00
+
DOP tomato, fiordilatte, PGI Cetara anchovy fillets and extra virgin olive oil
8.50
+
Tomato, fiordilatte, porcini mushrooms
11.00
+
Tomato, fiordilatte mozzarella, burrata, dried tomatoes, basil
12.00
+
Tomato, mozzarella fiordilatte, Tuscan salami, pecorino di Pienza, basil
12.00
+
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