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Arnad PDO lard and rosemary With organic flour from Mulino Sobrino
9.50
+
Grilled Aosta Valley ham and stracciatella with organic flour from Mulino Sobrino
12.50
+
Raw ham, taleggio cheese, fig and hazelnut cream
4.50
+
raw ham, fig mustards and Parmigiano Reggiano
9.00
+
cooked ham, baked potatoes, pecorino and mayonnaise
8.50
+
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