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mozzarella fiordilatte, artisanal sausage from Agerola, porcini mushrooms and truffle oil
11.50
+
Il Vecchio Oliveto extra virgin olive oil, San Marzano tomato, Callipo tuna and green olives Gaeta
10.50
+
Fiordilatte mozzarella from Agerola, courgette flowers, boiled potatoes, Il Vecchio Oliveto extra virgin olive oil... more
10.50
+
San Marzano tomato, basil, Agerola provola, buffalo ricotta and black pepper
10.00
+
(Tomato, mozzarella, oregano, oil)
8.50
+
Tomato, mozzarella, capers and anchovies
14.00
+
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