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San Marzano tomato, fiordilatte mozzarella from Agerola, National cooked ham, champignon mushrooms sautéed with the... more
12.00
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(Tomato, mozzarella, gorgonzola, oregano, oil)
11.50
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(Tomato, mozzarella, spinach, parmesan, oregano, oil)
12.00
+
gluten-free crunchy dough, raw Parma ham aged for 30 months, stracciatella d'Andria PGI and rustic gluten-free tomatoes
17.00
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Mozzarella, tomato, french fries, frankfurters
12.50
+
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