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Price €8.48
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THREE EDO
DOUGH WITH STONE GROUND FLOUR, ITALIAN TOMATO PULP, STRACCIATELLA, VEGETABLE CHARCOAL, RASPBERRY POWDER, GARLIC OIL,... more
€32.00
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Balsamic
100% Italian tomato, sausage, PGI Pachino tomatoes, PGI Tropea onion, flaked Parmesan cheese aged for 60 months and... more
€16.00
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Crumble
Fiordilatte mozzarella, crumbled mozzarella and flaked grana.
€15.00
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The black truffle
Fiordilatte mozzarella cooked in Apulian burrata, Tuscan black truffle, basil and extra virgin olive oil
€16.00
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THE AMATRICIANA
Scented Wheat Dough with Fior di Latte Molisano, Homemade Pummarola Sauce, a little Calabrian chilli pepper, Pecorino... more
€15.00
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Sicilian
Mozzarella, Mediterranean tuna, onion, basil
€11.00
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