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San Marzano tomato, buffalo mozzarella, Taggiasca olives, Pantelleria capers, confit tomatoes, Cantabrian anchovies
15.00
+
extra virgin olive oil, Cantabrian anchovies, caramelized onions, butter, pepper
25.00
+
Tomato, mozzarella, anchovies, capers, spicy salami, chilli pepper, parmesan at the end of cooking
9.50
+
Tomato mozzarella. Bresaola, rocket, parmesan flakes
8.70
+
Tomato, mozzarella, porchetta
8.50
+
Tomato, mozzarella, gorgonzola, speck
8.50
+
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