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Cream of asparagus, mozzarella, brie and speck
16.00
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Artichoke cream, mozzarella, fiordilatte, sausage and pecorino cheese
16.00
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Mozz. ORGANIC lactose-free, baked radicchio - Outside the oven: Speck, ORGANIC Modena PGI balsamic vinegar cream
11.00
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Afternoon ORGANIC, Taggiasca olives, capers, baked aubergines - Outside the oven: seasoned datterino cherry tomatoes,... more
10.20
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Whole dough with Molisano Fior di Latte, Broccoli Cream and Basil. Raw: Bufala Campana DOP, grilled, dried tomatoes,... more
15.00
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Piennolo cherry tomatoes from Vesuvius, DOP Campania buffalo provola, fresh basil, extra virgin olive oil
12.00
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