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Trevisano radicchio, gorgonzola and walnuts
12.00
+
Broccoli cream, Molise fior di latte, knife-point Molise sausage and Agnone caciocavallo cheese
15.00
+
Red tomatoes from Vesuvius, aubergines, smoked provola, parmesan and basil
15.50
+
San Marzano tomato, fior di latte mozzarella, fried aubergines, gorgonzola, salami
14.00
+
Mozzarella, ricotta, dried tomatoes, capers
13.50
+
fiordilatte, mortadella di Bologna PGI, ricotta, pistachios, parmesan, oil and basil
12.00
+
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