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Red tomatoes from Vesuvius, aubergines, smoked provola, parmesan and basil
15.50
+
San Marzano DOP tomatoes, fiordilatte mozzarella, Battipaglia buffalo stracciatella, crunchy prawns, fire bacon and... more
10.00
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Tomato, fior di latte (only Italian milk), Apulian burrata and raw ham or cooked ham
23.00
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Tomato, fior di latte (only Italian milk), radicchio, bacon, pecorino flakes and black pepper
23.00
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Tomato, Cooking Buffalo Mozzarella, Anchovies, Basil
10.00
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Mozzarella, porcini mushrooms, truffle paste, sausage and parsley
9.00
+
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