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tomato puree, mozzarella, mushrooms and seafood
15.00
+
Cantabrian anchovy fillets, fiordilatte mozzarella, cherry tomatoes and fresh basil
12.50
+
fiordilatte mozzarella, San Marzano Dop tomato, Cantabrian anchovy fillets and oregano
12.50
+
Fiordilatte mozzarella, sausage, porcini mushrooms, white truffle oil and flaked black truffle
23.00
+
San Marzano tomato, fiordilatte mozzarella, fried Sicilian calamari and chopped lemon from the Amalfi coast
22.00
+
Tomato, mozzarella, stracciatella and dried tomatoes
8.50
+
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