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Roman white pizza focaccia stuffed with Argentinian picanha roast beef, burrata stracciatella and pistachio pesto
9.70
+
Tomato, mozzarella, burrata and Parma ham, our selection aged 24 months
13.50
+
fiordilatte, provola, escarole, anchovies, Taggiasca olives, oil and basil
12.00
+
buffalo mozzarella, bacon, poppy seeds, kalamon olives and parmesan
10.50
+
San Marzano tomato, Apulian burrata, Zibello culatello and datterini cherry tomatoes
22.00
+
Fiordilatte mozzarella, emmental, sliced yellowfin tuna, red Tropea onions sautéed with Taggiasca olives and... more
29.00
+
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