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fiordilatte mozzarella from Campania, fresh champignon mushrooms, PGI speck from Trentino and pistachio pesto from... more
13.00
+
mozzarella, pumpkin cream, anchovies, stracciatella and oregano
9.50
+
tomato, mozzarella, cooked speck, burrata, wild oregano
13.00
+
11.00
+
(Tomato, Mozzarella, Cuttlefish, Octopus, Prawn Tails, Molluscs and Salmoriglio Sauce)
14.00
+
(Tomato, Mozzarella, Montagnana raw ham, Apulian burrata and basil)
14.00
+
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