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Afternoon ORGANIC, mozz. ORGANIC, stracciatella - Outside the oven: DOP Parma ham, seasoned datterino cherry... more
13.00
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Classic Montanarina
10.00
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Neapolitan dough, tomato, “Soranzo Montagnana” raw ham, Apulian burrata, confit cherry tomatoes and rocket
15.00
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Peeled “Oro del Vesuvio” tomato, garlic, oregano from Salina, fresh basil, “Nino Centonze” extra virgin olive oil
5.00
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Peeled “Oro del Vesuvio” tomato, Bufala Campana D.O.P., fresh basil, “Nino Centonze” EVO oil
7.00
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Mozzarella, caramelized Tropea onion, smoked Black Angus carpaccio, garden salad
15.50
+
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