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S. Marzano DOP sauce, fiordilatte from Agerola, raw ham from Osvaldo, Malga cheese fondue
14.00
+
San Marzano PDO sauce, fiordilatte, fried aubergines, flakes of 24-month aged Parmigiano Reggiano, basil
14.00
+
San Marzano DOP sauce, fiordilatte, frankfurters, French fries, basil
13.00
+
fiordilatte, sausage, provola, broccoli
13.00
+
mozzarella, briè, rocket, diced fresh tomato, garlic and raw ham
10.00
+
tomato, mozzarella, cooked rocket, sausage and brie
7.50
+
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