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100% Italian peeled tomatoes, garlic, basil, oregano and oil
5.00
+
100% Italian peeled tomatoes, 100% Italian fiordilatte, sausage, frankfurters and fried potatoes
7.50
+
Italian tomato pulp and at the end of cooking morsels of DOP Campania buffalo, basil and selection of Paleta Iberica... more
14.50
+
Tomato, mozzarella, provola speck
7.70
+
Tomato, fiordilatte mozzarella, cooked ham, mushrooms, artichokes and black olives
4.50
+
Tomato, fiordilatte mozzarella and stracchino
4.00
+
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