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Italian tomato pulp, fiordilatte mozzarella, grilled aubergines, cooked ham, sweet sausage, Pano parmesan
9.70
+
Italian tomato pulp, fiordilatte mozzarella, mushrooms, baked peppers, philadelphia, cooked ham
10.10
+
Italian tomato pulp, extra virgin olive oil, garlic, oregano
4.40
+
Italian tomato pulp, fiordilatte mozzarella, fontina, sweet gorgonzola Dop, Pano parmesan
9.30
+
Focaccia, seasoned San Marzano tomato fillets, fior di latte cherry tomatoes, fresh basil and basil cream
12.00
+
Smoked provola cheese from Agerola, baked potatoes, fresh knife-point sausage cooked in a wood-fired oven, parmesan... more
11.00
+
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