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Tomato, fiordilatte mozzarella, gorgonzola and speck
5.00
+
Fior di latte mozzarella, 100% Italian tomato pulp, aubergines, olives, cherry tomatoes and Parmesan
12.00
+
Fior di latte mozzarella, 100% Italian tomato pulp, frankfurters
8.00
+
tomato, Cantabrian aleici, semi-dried cherry tomatoes, pitted Taggiasca olives. At the end of cooking Campania... more
14.00
+
100% ITA tomato sauce, organic mozzarella, cooked ham, mushrooms, artichoke corollas
8.70
+
100% ITA organic tomato sauce, organic mozzarella, rocket from the coast, stewed bacon
8.70
+
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