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Tomato, mozzarella, porcini mushrooms, porchetta
9.00
+
Fior di latte from Agerola, Mortadella from Mangalica, Pesto, green pistachio oil from Bronte DOP, pine nuts, “Garda... more
13.00
+
stuffed with tomato, mozzarella, ricotta, fried aubergines, aubergine cream and grana padano fondue
0.00
+
(tomato, mozz, spicy salami)
6.60
+
(tomato, mozz, buffalo mozzarella, cherry tomatoes, garlic, basil)
8.10
+
mozzarella, mashed potato, Greek olives, peppers, baked datterino tomatoes, stracciatella, basil, octopus
18.00
+
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