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Speck, brie
10.50
+
Tomato, fiordilatte mozzarella, cooked ham, champignon mushrooms, artichokes, black olives and basil
10.00
+
Red base with spicy salami, caramelized onions and burrata
14.00
+
Tomato, mozzarella, spinach, ricotta
9.00
+
Tomato, seafood, garlic, pepper
12.00
+
Tomato, mozzarella, aubergines and oregano
8.00
+
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