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mozzarella, fresh champignon mushrooms, after cooking bresaola, flaked parmesan and rocket
9.00
+
peeled tomatoes, mozzarella, anchovies, oregano, basil and extra virgin olive oil
10.00
+
vegetable charcoal dough, PGI Mantua pumpkin cream, DOP buffalo mozzarella, buffalo blue, speck, parmesan, basil and... more
14.00
+
tomato, fiordilatte mozzarella and fresh seasonal vegetables cooked sous vide at low temperature by us
4.00
+
tomato, mozzarella, basil, Grana Padano, fresh tomato and oregano
0.00
+
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