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Dough: wholemeal wheat flour, re-milled durum wheat germ semolina, kamut flour, soy flour, buckwheat flour, extra... more
8.50
+
(Napoli dough (soft), tomato, buffalo mozzarella, oregano, basil)
8.40
+
mozzarella, confited cherry tomatoes, buffalo mozzarella, Tropea onion, nduja
9.00
+
tomato, mozzarella, radicchio (only in season), smoked bacon, parmesan
7.70
+
Tomato, mozzarella, porcini, onion, parmesan, mascarpone
8.00
+
Tomato, mozzarella, mushrooms, fontina cheese, speck, parmesan
8.00
+
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