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Wheat flour, water, salt, brewer's yeast, grated pecorino, oil, smoked provola, pesto, peppers, olives, capers,... more
9.50
+
Mozzarella, cooked ham, mushrooms and tomato at the end
9.00
+
San Marzano D.O.P. tomato, fiordilatte, cooked ham, mushrooms, artichokes, olives and uncooked Naples salami: basil... more
17.00
+
Buffalo mozzarella, mascarpone, brie and speck
15.00
+
Red base with fiordilatte mozzarella and fresh grilled vegetables, vegetarian
10.00
+
Fiordilatte mozzarella, tomato, raw ham, rocket, parmesan flakes, basil and extra virgin olive oil
12.00
+
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