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DOP buffalo mozzarella, salad, tomato fillet and Parma ham
12.00
+
fiordilatte mozzarella from Agerola, pan-fried escarole with anchovies, capers and Taggiasca olives, garlic and “Il... more
10.00
+
fior di latte mozzarella, cooked speck, brie, and cherry tomatoes
10.00
+
spicy salami, broccoli, scamorza and mortadella
5.00
+
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