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Pinsa with fior di latte from Agerola, aubergines, tomato, parmesan flakes and oregano
9.50
+
Pinsa with onion ragù, provola cheese from Agerola, pecorino romano and pepper.
9.00
+
Pinsa with buffalo mozzarella, flaked parmesan, cherry tomatoes and raw ham.
12.50
+
Pinsa with San Marzano DOP Az. “Agrigenus” tomatoes, fior di latte from Agerola, anchovies, dehydrated caper powder... more
10.00
+
Pinsa with porcini mushrooms, Agerola provola, potatoes and truffle.
12.50
+
Pinsa with fior di latte from Agerola, courgettes, aubergine and cherry tomatoes.
10.00
+
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