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Buffalo Campana DOP cooking, Parma ham DOP, Cardoncelli delle Murge
14.00
+
Pizza with truffle cream, mushrooms, fiordilatte, porcini mushrooms, home-made baked potatoes and smoked ricotta
12.00
+
Tomato, mozzarella, aubergines, courgettes, pepper, cherry tomatoes and oregano
8.50
+
San Marzano DOP tomato, Mozzarella Fior di Latte, Sausage soaked in red beer, baked pumpkin, Radicchio di Treviso... more
13.00
+
tomato, fiordilatte mozzarella, fresh asparagus and fried egg
9.90
+
Tomato, fior di latte, turnip greens, San Simon DOP, 'nduja, pumpkin chips [1.7]
12.50
+
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