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White, with Pagano tomato, fresh basil, provola, sprinkled with Grana Padano and extra virgin olive oil
10.50
+
Tomato, courgettes, cherry tomatoes, aubergines, champignons
10.00
+
Tomato, mozzarella, cooked ham and fried calamari
8.50
+
Fiordilatte, smoked provola, rolled Calabrian bacon, porcini mushrooms, fresh basil and extra virgin olive oil
13.00
+
Tomato, mozzarella and seafood
14.00
+
Fior di latte mozzarella, cooked ham, champignon mushrooms
9.50
+
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