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buffalo mozzarella, bacon, ricotta and cherry tomato
9.00
+
mozzarella, fried aubergines, provola and porcini mushrooms
9.50
+
San Marzano DOP tomato, Apulian DOP burrata, raw mountain ham and basil oil
8.50
+
La Torrente tomatoes, Burrata 'La Gioiella', flavored datterino tomatoes, Taggiasca olives, basil
10.00
+
Fior di latte from Agerola, Nebrodi black bacon, black rind pecorino romano, lime flakes, long black Bengal pepper,... more
13.00
+
San Marzano peeled tomato from Agro Sarnese-Nocerino PDO, Fior di latte from Agerola, Speck from Carnia Riserva,... more
12.50
+
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