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tomato, mozz, ham, mushrooms, artichokes, small salami, peppers, aubergines,
8.50
+
WHITE BASE - FIORDILATTE - MIXED MUSHROOMS - TIBERT - SOPRESSA VENETA - OREGANO (1.7)
14.50
+
WHITE BASE - FIORDILATTE - STRIPED PEPPERS - PARMIGIANO REGGIANO - CAPOCOLLO DI MARTINA FRANCA (SLOW FOOD) - OREGANO... more
13.50
+
WHITE BASE - FIORDILATTE - PARMESAN - CRISPY CHEEK - POCHE' EGG - BLACK PEPPER - OREGANO (1,3,7)
14.00
+
tomato, mozzarella, honey mushrooms, flakes and soppressa
7.20
+
tomato, mozzarella, brie and speck
6.70
+
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