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White base, fiordilatte mozzarella, julienned courgettes, rolled bacon. Low, crunchy, soft, leavened dough, with a... more
10.50
+
Fornarina, spices, extra virgin olive oil; outgoing burrata, Cantabrian anchovies, chopped pistachios, pepper, fresh... more
10.00
+
Tomato, buffalo mozzarella, marinated cherry tomatoes, burrata, cooked ham and rocket
16.00
+
Tomato, buffalo mozzarella, courgettes, shrimp, garlic and parsley
16.00
+
Tomato, mozzarella, artichokes, aubergines, peppers and champignon mushrooms
11.00
+
Organic Tuscan tomato mozzarella Italian milk porcini mushrooms
9.00
+
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