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tomato, mozz, aubergines, parmesan flakes
7.00
+
tomato, mozz, aubergines, peppers, courgettes, radicchio (in season)
7.00
+
tomato, mozz, aubergines, mushrooms, brie, sweet sausage
8.00
+
Tomato, fiordilatte mozzarella and PGI bresaola and parmesan flakes at the end of cooking
10.50
+
Organic tomato, *vibrated prawns, burrata, *low steam cooked octopus
11.50
+
afternoon mozz. milk cream. gorgonzola and speck being cooked
11.00
+
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