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Fior di latte, baked speck, courgettes
8.50
+
Tomato, fior di latte, speck, gorgonzola, porcini mushrooms
8.50
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Afternoon ORGANIC, mozz. ORGANIC, basil, baked aubergines, datterino cherry tomatoes, Parmigiano Reggiano DOP (24m.)... more
10.00
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· Red base with tomato sauce, fiordilatte mozzarella and basil. Low, crunchy, soft, leavened dough, with a refined... more
9.00
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White base, mozzarella fiordilatte, potatoes browned in the oven with aromatic herbs and rosemary, honey mushrooms.... more
10.50
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White base, red radicchio, fiordilatte mozzarella, rolled bacon, balsamic vinegar
10.50
+
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