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mozzarella, artichoke cream, speck, fresh champignon mushrooms and after cooking parmesan
7.50
+
buffalo mozzarella, escarole, garlic and lard
8.00
+
15.00
+
Mozzarella, bresaola, rocket and flaked parmesan
11.50
+
(Mozz, gorgonzola, emmental, fontina, pears)
7.50
+
Mozzarella cheese. spicy broccoli. cherry tomatoes. salami. Taggiasca olives. Origan
10.00
+
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