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Radicchio cream, mozzarella, sausage, Taggiasca olives, smoked burrata.
13.00
+
Kamut pizza dough. At the end of cooking: D.O.P. buffalo mozzarella, cherry tomatoes, rocket.
11.50
+
artichoke cream, mozzarella, after cooking raw ham, poppy seeds and parmesan flakes
7.50
+
truffle cream, mozzarella, after cooking, rocket, speck and parmesan flakes
8.00
+
mozzarella, black truffle, parmesan and truffle oil
11.00
+
Schiacciata - shrimp, rocket, buffalo mozzarella
10.00
+
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