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Mozzarella, potatoes, taleggio, tuna, frankfurters, spicy salami, olives, dried tomatoes in oil
9.00
+
Mozzarella (Km 0), Leoncini cooked ham, peas, sprinkling of Grana Padano DOP during cooking
9.00
+
Mozzarella (Km 0), fresh champignons sautéed at low temperature and outgoing raw ham
10.00
+
Mozzarella (Km 0), Fontina Valdostana DOP fondue, rolled bacon with crunchy black pepper from the Fontana salumificio... more
12.00
+
Mozzarella (Km 0), sautéed porcini mushrooms and flakes of raw Grana Padano DOP, on a bed of artisanal Tuscan truffle... more
11.50
+
mozzarella, cherry tomato, rocket, buffalo mozzarella from Campania at the end of cooking
11.00
+
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