Figs and culatello

000710-077
18.00
+
Add ingredients
Add changes Compare
Pizzeria Assaje
+3904321437210
Ask a question
DOP Aosta Valley fontina fondue, smoked Apulian burrata, culatello di zibello podere Cadassa, fig jam, flakes of Roman tanned cheese and extra virgin olive oil
Ingredients
-

No posts found

Have you used this product?

Comment on it and help others to make the right decision.

Write a review
Possibly you may be interested