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Seafood soutè with croutons and rude bread
18.00
+
spa fish, vinegar, extra virgin olive oil, sunflower oil, salt and parsley
12.00
+
The king of Neapolitan street food, bucatini omelettes, arancini, mint and lemon croquettes, breaded Agerola... more
12.00
+
Sliced cheese with honey and mustard.
9.00
+
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